J E N N I F E R   R U D E   K L E T T


freelance writer of history, food & Midwestern life

About Jennifer


AWARD-WINNING JOURNALIST 


Jennifer Rude Klett


 Native Wisconsinite Jennifer Rude Klett is a journalism graduate of the University of Wisconsin-Milwaukee and former newspaper reporter who currently writes freelance features about history, food, travel and Midwestern life. Her Milwaukee Journal Sentinel newspaper article, "Hog Wild for Heritage Pork," recently received an excellence in journalism award for Best Consumer Story or Series by the Milwaukee Press Club in March 2019. Her nonfiction book, Alamo Doughboy: Marching Into The Heart Of Kaiser's Germany During World War I, was published in 2014 by Branden Books. 

jennifer@jrudeklett.com


Fun Facts About Jennifer:


  • I was born and lived all but three years of my life in Wisconsin.
  • I'm tall coming from other tall people, and the only girl with a bunch of tall brothers.
  • I love to cook and bake.
  • I greatly appreciate and subscribe to many real newspapers and magazines.
  • I am a card-carrying member of four historical societies.
  • I eat cheese every day. More than once a day, actually.
  • Beagles are my preferred dog.
  • I believe you can solve most of your problems at church, the library, and the hardware store.
  • I think history is important because it provides a sense of context. Traveling does that, too.
  • I still have slumber parties every year with girlfriends I've known since high school.
  • I am drawn to simplicity.