Native Wisconsinite Jennifer Rude Klett is a freelance nonfiction writer and photojournalist for print and digital publications covering topics such as history, home & garden, travel, food, and life in Midwestern U.S.A. She is a journalism graduate of the University of Wisconsin-Milwaukee and former newspaper reporter. Jennifer's new cookbook, Home Cooking Comeback: Neighborly Advice & 40 Pleasing Recipes from the Farm Kitchen of a Midwestern Food Journalist was released in fall 2021 and available on amazon.com in paperback, hardcover, and ebook. She is also the author of Alamo Doughboy: Marching Into The Heart Of Kaiser's Germany During World War I, first published in 2014 by Branden Books. The current second edition of Alamo Doughboy published in 2019, available on amazon.com.
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